Full Automatic Water Spray Autoclave

Double spray sterilizer

Put the product into the basket into the sterilization pot, pot door closed. The pot door is then secured by a triple safety interlock. The door is mechanically locked during the entire sterilization process. Sterilization process in accordance with the input microprocessing controller PLC formula is automatically carried out. Reserve the right amount of water in the bottom of the sterilizer. If necessary, the water can be injected automatically at the beginning of the heating. For hot filling products, this part of the water can be first preheated in the hot water tank and then injected, in the whole sterilization process, this part of the water through the high flow pump through the sterilization pot top of the water plate repeated circulation, the water in the form of water evenly distributed in the pot to heat the product. This ensures an even distribution of heat. Reserve the right amount of water in the bottom of the sterilizer. If needed, this water can be injected automatically at the beginning of the heating process. For hot filling products, this part of the water can be first preheated in the hot water tank and then injected, in the whole process of sterilization, this part of the water through the high flow pump through the top of the sterilization kettle water plate repeated circulation, the water in the form of water evenly distributed in the pot from top to bottom to heat the product. In this way, the uniform distribution of heat is ensured. In the heating and cooling stage, the process water in the pot passes through one side, while the steam and cooling water pass through the other side. In this way, the products after sterilization will not be in direct contact with the steam and cooling water, so as to achieve aseptic heating and cooling in the whole process. The pressure inside the sterilization pot is controlled by the program through the automatic valve to the sterilization pot into or out of compressed air. Because it is water sterilization, the pressure in the pot is not affected by temperature, and the pressure can be set freely according to the packaging of different products, so that the application of the equipment is more extensive (three-piece cans, two cans, flexible packaging bags, glass bottles, plastic packaging, etc.). When the sterilization is over, an alarm signal will be issued. At this time can open the door and discharge materials. The next batch is then prepared to be sterilized. The uniformity of temperature distribution in the kettle is +/-0.5℃, and the pressure is controlled at 0.05Bar.

Technical Parameter

Application Scope

Beverages (vegetable protein, tea, coffee);

Vegetables and fruits (mushrooms, vegetables, beans);

Meat and poultry,Fish and seafood,Baby food;

Ready-to-eat meals, porridge;

Pet food